Tee off for a culinary challenge like no other on Chef Swap at the Beach as Chef Martin Graham from Pine Lakes Country Club and Chef Kenny Adams from Wild Wing Golf Course swap kitchens to craft the ultimate three-course country club dining experience. With perfectly paired wines, these chefs will aim for a hole-in-one with their gourmet creations.

• Can Chef Martin’s refined elegance outshine Chef Kenny’s bold flavors on the club dining scene?
• How will each chef handle the pressure of creating a perfectly paired three-course meal?
• Who will score a culinary hole-in-one and take home the Chef Swap Knife?