Located just outside Myrtle Beach in historic downtown Conway, S.C., Bonfire Taqueria is located along the picturesque Riverwalk in downtown Conway. Bonfire prides itself in their wood-burning smoker, cooking every meat on the menu solely over open flame. Serving up traditional smoked meats to innovative tacos, Bonfire is the spot to relax on the porch and enjoy delicious food. Bonfire, as well as Rivertown Bistro in downtown Conway, is owned by Chef Darren Smith, an award-winning chef and ambassador for the Myrtle Beach area.